Chung-Hua University Repository:Item 987654321/36276
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    Please use this identifier to cite or link to this item: http://chur.chu.edu.tw/handle/987654321/36276


    Title: 新竹市節慶活動行銷策略之研究The Festival Marketing Strategy of Hsinchu City
    Authors: 裴蕾
    Pei, Lei
    Contributors: 餐旅管理學系
    Hospitality Management
    Keywords: 節慶活動;行銷策略;4P 行銷組合
    festival;marketing strategy;4P combination marketing
    Date: 2013
    Issue Date: 2014-06-27 14:57:52 (UTC+8)
    Abstract: 本研究採深度訪談探討目前新竹觀光節慶活動發展的現況與所遭遇的問題,訪談結果以
    NVivo 軟體進行整理。本研究結果顯示目前新竹市的新興節慶活動主要包括米粉摃丸節、竹塹玻
    璃藝術節、看海月、賞花月,以及觀光月,推行以來發展至今已趨成熟,對於延續傳統產業以及
    帶動週邊產品均有良好的效果。分析各節慶活動的行銷策略:產品部分,各活動多採多元多樣的
    節目設計,並每年分別推出不同的主題;價格方面學者主張以市場區隔為基礎,在活動期間給予
    促銷,給予特殊族群折扣,並與相關業者結合;在通路、位置的考量,雖然與該節慶活動相關
    In this study, depth interviews are used to the present situations and encountered problems are
    discussed; and finally data is analyzed using NVivo. The results show that the Hsinchu city festivals
    include the Rice Noodle and Meatball Festival, the Hsinch
    Appears in Collections:[Department of Hospitality Management] Journal Articles

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